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Super Easy Chocolate Cake

Super Easy Chocolate Cake

Ingredients 

  • 185ml light cream
  • 160g dark chocolate
  • 100g butter
  • 4 eggs
  • 100g sugar
  • 50g flour

Here we go again with another great Super Easy Chocolate Cake. This one is even better eaten the next day (If you can keep some ^^)

Chocolate Cake

Prep time: 15min | Cook time: 30min | 6 to 8 people

Recipe 

  1. Preheat your oven to 160°C/320°F.
  2. In a saucepan or in the microwave as you like, melt the chocolate with butter and liquid cream.
  3. Mix the egg yolks with the sugar, add the flour.
  4. Then add the chocolate / butter / cream mixture.
  5. Beat your eggs whites until stiff and add them gently.
  6. Butter your favorite cake pan, place a sheet of baking paper there and pour your preparation on it!
  7. Bake at 160°C/320°F for 30 minutes (approximately – as usual it depends on your oven).

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