Apple Caramel Pecan Mini Pies
Ingredients For the Shortcrust Pastry: 200g flour (1 2/3 cup) 70g icing sugar (1/2 cup) 70g butter (1/3 cup) 1 pinch of salt 1 egg For the inside:
Chocolate & Salted Butter Caramel Pie
Ingredients 1 shortcrust pastry For the Caramel: 100g sugar (1/2cup) 120ml whipping cream 35%fat (1/2cup) 50g salted butter (1/4 cup) For the Chocolate Ganache:
Mango Almond Tart
Ingredients 1 shortcrust pastry 100g room temperature butter (1/2 cup) 40g honey (2 tbsp) 100g almond powder (1 cup) 2 eggs 20g flour (2 +1/2 tbsp) 3 fresh mango 2 tbsp slivered almonds I’ve been contacted by a large French website called Marmiton.
Liege Belgian Waffles
Ingredients 300g flour (2+1/3 cup) 25g sugar (2 tbsp) 5g salt (1/2 tsp) 125ml milk (1/2 cup) 6g dry yeast 175g butter (3/4 cup) 1 egg 90g pearl sugar (1/2 cup) I’m a big fan of crêpes &
Cherry Clafoutis
Ingredients 475g of cherry 15g honey (2/3tbsp) 20g sugar (1 2/3 tbsp) 50g butter (1/4cup) 75g flour (2/3cup) 50ml milk (1/4cup) 3 eggs I’ve seen people posting so many Cherry Clafoutis on my Instagram Feed they got me hungry!
Tatin Apple Pie
Ingredients For the shortcrust: 200g flour (1 & 2/3 cup) 70g butter (1/3 cup) pinch of salt 70g icing sugar (1/2 cup) 1 egg For the Caramel:
Easy Brioche
Ingredients 250g flour (2cups) 5g salt (1/4tbsp) 10g sugar (3/4 tbsp) 10g honey (1/2 tbsp) 3 eggs 100g room temperature butter (1/2cup) 4g dry yeast Orange Zest 1 tsp vanilla extract Who does not like to diversify their breakfast?
Cakounet Cake by Philippe Conticini
Ingredients: 90g dark chocolate (1/2 cup) 30g milk chocolate (3 tbsp) 115g butter (1/2 cup) 120g eggs (between 2 and 3) 65g sugar (1/2 cup) 45g flour (1/3 cup) 15g chestnut flour (2 1/2 tbsp) 1 pinch of salt Super easy, quick &
Fraisier Strawberry Cake
Ingredients Sponge Cake: 4 eggs 125g sugar (2/3 cup) 125g de farine (1cup) Pastry Whipped Cream: 500ml milk (2cups) 100g sugar (1/2 cup) 1 tsp vanilla extract 5 egg yolk 50g cornstarch (1/2cup) 100g butter (1/2 cup) 8g gelatin 200g 35%Fat Whipping Cream (3/4 cup) Sugar syrup (optional) 50g sugar (1/4 cup) 50ml water (1/4 cup)
Easy Salted Butter Caramel
Ingredients 80g sugar (1/3cup) 100g Whipping Cream 35%fat (1/2cup) 40g salted butter (2 3/4 tbsp) That is a super easy yet extremely yummy recipe for the Salted Butter Caramel.
